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Handcrafted production with skipjack tuna caught in the east central Atlantic Ocean.
This canned tuna is the perfect main ingredient for delicious little recipes. When you open a can, “dinner is on the table.”
Made with tuna fillets, corn, red beans, piri-piri, lemon juice and olive oil, this dish makes a balanced and nutritious main dish or side dish.
A simple and delicious way to provide the body with important nutrients.
All ingredients are canned by hand, using only machines to add oil, seal the can and sterilize.
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