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Lachscreme mit Estragon - Belle Iloise - sardine.shop
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  • Lachscreme mit Estragon - Belle Iloise - sardine.shop
  • Lachscreme mit Estragon - Belle Iloise - sardine.shop
Salmon cream with tarragon

Salmon cream with tarragon
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You will love the creamy texture and beautiful orange color.

This cream impresses with the fine balance of smoked salmon and finely chopped tarragon.

Perfect as an amuse-bouche with a well-chilled white wine as an aperitif.

Net weight : 60g
    Allergene und Zutaten

    Ingredients:Salmon(31%), smokedSalmon(24.5%), water, rapeseed oil,egg yolk, tomato paste, cassava flour, lemon juice, tarragon (0.3%), yeast extract, spices, seaweed.
    Nährwerte

    Nutritional information per 100g

    Calories: 951 Kj / 230 Kcal
    Fat: 19.3g
    Of which saturated fatty acids: 2.62 g
    Carbohydrates: 1.8g
    Of which sugar: 0.6 g
    Protein: 11.9 g
    Salt: 1g
    Hersteller

    La Belle-Iloise is perhaps the best-known and most colorful canned fish and soup factory in the world! With classic recipes and creative compositions of sardines, tuna and mackerel, the family business has won a permanent place in the hearts and on the plates of many gourmets.
    Founded in 1932 by Georges Hilliet near the Breton port of Quiberon, the company is now in its third generation. All products are the result of careful manual work, even if a total of 800 employees work in the factory during the sardine high season.

    Manufacturer's address: Conserverie la Belle-Iloise, ZA Plein Ouest, 56 170 Quiberon, France
    Details

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